Rosalba Siracusa is a "Senior" researcher in Clinical Biochemistry and Clinical Molecular Biology; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina. Rosalba Siracusa is PhD in Applied Biology and Experimental Medicine at the University of Messina. She has a Specialization in Clinical Pathology and Clinical Biochemistry. He graduated in Biology at the University of Messina in 2013. She works at the University of Messina from 2014. Dr. Siracusa has collaborated with more national and international experts. She has completed her “Visiting Scientist” at Beth Israel Deaconess Medical Center/Harvard Medical School, Boston, MA, USA. She has published more than 100 articles in reputed journals on the biochemical evaluation of food science and nutrition.